Ingredients
- 4 Kimberley’s Bakeshoppe Carrot Nut Cupcakes
- 8 square striped licorice allsorts
- 32 mini M & M’s or chocolate candy pieces
- 4” (10 cm) black string licorice
Directions
- Place striped candies on top of cupcakes leaving about 1/2” (1.2 cm) between each.
- Add 4 M & M’s to each candy for the wheels.
- Cut licorice into 1/2” (1.2 cm) pieces. Place 2 pieces between the box cars.
Tip:
- Chocolate chips work well for the wheels too.